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SPECIAL ORDERS

Discover more from our award-winning chef

The full repertoire of Vietnamese cuisine will amaze even the most experienced food connoisseur. Choose from these dishes and more, place your orders in advance and enjoy these specials.

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stuffed snails
oc hap la gung
The taste of ginger leaves infused into the minced snail meat and fish paste make its flavour unique and wonderful.
The sauce: Sao Nam fish dipping sauce.
(left)

mangosteen and prawn salad
goi mang cut
A popular award winning dish at Sao Nam Tengkat Thong Shin.
(below)

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If you are allergic to nuts and any other food group, please inform us.
All food prices are subjected to government taxes and service charge.
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